Today’s episode is part audio diary, part interview and all things amazing from the spirits world. For three days, the top nosers and tasters come to a hotel in San Francisco to crown the best spirits in the world. From whiskey to cream liqueur, nothing is off the table! Enjoy this behind the scenes look through our conversations with some of the judges at the competition.
Who we spoke to:
Anthony Dias Blue
Music by Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/